Join us on Friday 23rd of August for the 8th Annual Victorian Farmers Federation Bass Coast Branch Dinner. Enjoy a 3 course dinner, and be entertained with some history: Ian & Jim McFee will tell us about Chicory Kilns on Phillip Island and Pat Kluver (StockSense) will tell us about a surprising historical veterinary event in Melbourne. Tickets are $40 per head, includes nibbles and a 3 course meal, BYO drinks. Click the picture to open the full-size flier for more information and RSVP details.
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